Recipes of Fat Rice

Indonesia and Malaysia does have a lot in common. Even until the food was a lot of the same. Despite its name, nasi lemak but this dish similar to rice or rice savory uduk. What are the complement of nasi lemak this, let's try ...!

Ingredients / spices:

• 250 grams of rice, washed

• 325 ml coconut milk from coconuts 1/4

• 1 sheet pandanus

• 1 stalk lemongrass, crushed

• 3/4 teaspoon salt

Fish sauce:

• 5 red onions, thinly sliced

• 100 grams of anchovy jeans, fried

• 1 tablespoon of tamarind water 1 teaspoon of tamarind

• 100 ml water

Ground spices:

• 6 red chilies

• 4 red onions

• 1 clove of garlic

• 1/2 teaspoon shrimp paste

• 1/4 teaspoon salt

• 1/2 teaspoon brown sugar, finely combed

Material Sambal, Ulek Smooth:

• 10 red chilies

• 5 pieces of red chili sauce

• 3 cloves of garlic

• 6 red onions

• 2 eggs hazelnut, toasted

• 2 tsp shrimp paste, burned

• 1/2 teaspoon salt

• 1/2 teaspoon sugar

• 3 tablespoons oil for frying

Complement:

• 3 eggs, boiled, cut in 2 parts

• 100 grams of peanuts fried skin

• 1 cucumber, sliced ​​oblique

How to make:

• Nasi lemak, Wash rice and drain. Heat the coconut milk. Add pandan leaves, lemon grass, and salt. Stir until boiling. Add rice. Stir until absorbed. Steamed over medium heat 30 minutes until done.

• fish sauce, saute ground spices and onion until fragrant. Add water and acidic water.

• Stir well. Enter the anchovies. Stir until bandaged. Angkat.Tumis chili grind until fragrant and cooked.

• Serve rice together with fish sauce, chili grind, hard boiled eggs, fried peanuts and cucumber slices.

Had that information about Lemakyang Rice Recipes Cooking can be informed to you at home. Keep going for cooking kept up well and never give up. No way will certainly continue to be able to make the family proud home